Forschungs- & PublikationsdatenbankForschungs- & Publikationsdatenbank
What have we kept and what have we changed? A three generation study on nutrition and food handlingBrombach, C., Haefeli, D., Bartsch, S., Clauß, S. & Winkler, G. (2014). What have we kept and what have we changed? A three generation study on nutrition and food handling, ErnährungsUmschau, 61(11), 171-177. | Artikel |
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| Art der Begutachtung: | Peer Review |
| Print: | Nein |
| Online: | Nein |
| Datenmedium: | Keine Angabe |
