Forschungs- & Publikationsdatenbank |  |
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Publikation Nr. 1527 - Details Brombach, C., Haefeli, D., Bartsch, S., Clauß, S. & Winkler, G. (2014). What have we kept and what have we changed? A three generation study on nutrition and food handling, ErnährungsUmschau, 61(11), 171-177. DOI: 10.4455/eu.2014.029 Attribute
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